· 2 min read
Where to eat the best lamb near Sarajevo? Kiseljak, a 30-minute drive
Looking for janjetina near Sarajevo? A guide to Kiseljak: how to get here, when to book and why people drive here for roast lamb.
Read moreFrom the farm and the kitchen
Blog
Stories about lamb, Romanov sheep and slow roasting. Everything you want to know before you sit down at our table in Kiseljak.
· 2 min read
How we roast lamb for 12 hours: the secret of slow roasting
Why our roast lamb takes 12 hours, at what temperature, and what happens to the meat. Everything we learned about slow-roasting lamb.
Read more
· 1 min read
Romanov sheep: why its lamb tastes different from any other
The origin of the Romanov sheep, how we raise it on our farm in Kiseljak, and why it gives the most tender lamb in Bosnia and Herzegovina.
Read more